If you’ve ever wondered how to poach scallops, this easy poached scallops in saffron broth is a great place to start.
Of all the celeriac recipes out there, this spicy beans with mashed celeriac is one of my absolute favorites.
While we love a good seared scallop, these poached scallops in spicy dashi broth are unbelievably delicious – with no frying necessary.
This spicy Thai basil squid is an easy squid recipe that only takes about a half hour to throw together and is loaded with delicious flavor!
This crispy chicken with stewed mushrooms is easy, flavorful, and loaded with delicious spice thanks to a jar of Oliverio peppers and tomatoes.
This easy one-pot chicken and rice is a mid-week dream recipe. This one-pot chicken recipe is easy to prepare, loaded with flavor, and only requires a few ingredients.
This easy orange-maple vinaigrette is such fabulous fall salad dressing. It’s sweet, a little salty, and has just a hint of spice.
This tuna in wasabi pea broth is a brilliantly easy recipe that will clear your sinuses and look fancy as hell, at the same time.
This spicy black bean soup requires NO blender! It’s easy, quick to prepare, and tastes great on a chilly winter’s night.
This 15-minute smoky brothy beans is full of rich, smoky flavors thanks to smoked paprika, crushed red pepper, and a splash of heavy cream.
This recipe for farro with wild mushrooms is a versatile, healthy dinner that comes together in about an hour!
This easy miso fried rice is a perfect weeknight meal. It’s easy and quick to prepare and is loaded with lots of good flavor.