This Vegan Roasted Poblano-Corn Chowder is loaded with corn, kale, and roasted peppers for a hearty soup you can eat any time of year.
Healthy
Scrambled Eggs with Stewed Peppers
This low-calorie breakfast recipe only takes about 15-20 minutes to whip up before you’re ready to enjoy a filling meal of soft scrambled eggs with stewed peppers.
Spicy Brothy Beans with Mushrooms
The source of heat in this spicy brothy beans with mushrooms is aji rocoto paste – a spicy red pepper paste from Peru.
Vegan Coconut Curry Soba with Mushrooms
This vegan coconut curry soba with mushrooms is a blast of flavor. Crispy maitake mushrooms take this coconut curry soba to another level!
Vegan Risotto alla Bolognese
We make this vegan risotto alla Bolognese by preparing a hearty carrot and mushroom bolognese and topping it with herbed almond milk ricotta. It’s an incredible vegan comfort food recipe!
Balsamic Farro Salad with Figs
This balsamic farro salad with figs is sweet, savory, and filling thanks to roasted figs, cherry tomatoes, and an easy balsamic vinaigrette.
Simple Stewed Chickpeas with Fennel
This recipe for simple stewed chickpeas with fennel is topped with fresh mozzarella and loaded with peppers and pearl couscous for a hearty, filling dinner. You’re going to love these aromatic, stewy chickpeas!
Summer Spaghetti with Charred Scallions
This summer spaghetti with charred scallions is loaded with summer vegetables and herbs and is perfect for a warm summer night. This summer spaghetti recipe is easy to prepare and tastes like summer on a plate!
Steak and Rice Noodle Bowl
This steak and rice noodle bowl is a combination of sweet tomatoes, spicy red Fresno peppers, and sweet basil for a perfect combination of sweetly acidic and spicy flavors.
Pasta with Vermouth Cream Sauce
This easy pasta with vermouth cream sauce is loaded with mushrooms and sliced Fresno peppers for a rich, sweet, spicy sauce.
Spicy Aleppo Pepper Shrimp Toast
This spicy Aleppo pepper shrimp toast only takes about 15-20 minutes to prepare from start to finish. How could you not get down with a recipe like that?
Sweet and Spicy Stewed Chickpeas
This sweet and spicy stewed chickpeas recipe is perfect for brunch, lunch, or dinner. It’s filling, flavorful, and easy to make no matter the time of day!