This chicken barley soup recipe is comforting and warming with rich homemade chicken stock, lots of aromatics, and mushrooms.
This chicken barley soup recipe is comforting and warming with rich homemade chicken stock, lots of aromatics, and mushrooms.
This easy vegan kale tahini udon is so easy to make but doesn’t lack in flavor or heat! It’s a great Meatless Monday recipe to add to the rotation.
This miso turkey meatball ramen is creamy, rich ramen made with yuzu miso meatballs and finished with plenty of shichimi togarashi.
This easy vegan haluski recipe is a great way to prepare haluski with no bacon! It’s so flavorful and filled with caramelized onions and sauteed mushrooms.
The secret ingredient in this easy white chicken chili? Fresh tomatillos! They add a nice hint of tartness that pairs perfectly with the creaminess in this chicken chili recipe.
A winter staple and all-around classic dinner recipe, this lemony chicken orzo soup is a cure-all for anything that might be ailing you.
This easy one-pot chicken and rice is the best one-pot meal recipe that you need to put in your rotation right now.
This easy Johnny Marzetti recipe is similar to American goulash but with lots and lots of cheese. It is a comfort dinner recipe that is easy to prepare and so delicious.
This vegan tom kha recipe is a plant-based take on tom kha gai. Traditionally prepared with chicken (gai), this vegan Thai soup is loaded with plenty of heat!
This warm frisée and mushroom salad is my new favorite vegan side dish recipe. The wilted friseé is rich, flavorful, and so easy to make.
Thai basil chicken is one of my favorite easy dinner recipes and this Thai basil chicken noodle bowl is a great homage to the classic Thai dish.
Craving orange chicken? Try this recipe for spicy vegan orange-glazed mushrooms. Though it isn’t texturally similar to chicken, this vegan mushroom recipe is so satisfying and easy to prepare!
Easy, elegant recipes to keep you cooking all week long.