This easy bucatini with anchovy sauce is a pantry pasta you’ll want on repeat all year long. It’s easy to make, and you only need a few ingredients.
anchovies
Spicy Crab Pasta
Anchovies and sun-dried tomatoes add a super savory flavor undertone to this intensely flavorful spicy crab pasta recipe.
Easy Caesar Dressing
For an automatic Caesar salad upgrade, make this easy Caesar dressing at home.
My Favorite Salad
Topped with chopped chicken and filled with hard-boiled eggs, this salad is an instant favorite.
Spaghetti with Capers and Anchovies
This spicy spaghetti with capers and anchovies is loaded with umami flavors from crushed red pepper, anchovies, capers, and a drizzle of anchovy oil.
Spicy Aleppo Pepper Shrimp Toast
This spicy Aleppo pepper shrimp toast only takes about 15-20 minutes to prepare from start to finish. How could you not get down with a recipe like that?
Pasta with Romanesco and Fennel
Our pasta with Romanesco and fennel is a dinner that will delight you any day of the week. It’s easy to prepare and loaded with complex umami flavors.
Spicy Crab Chowder with Chorizo
This spicy crab chowder with chorizo is hearty and chunky and perfect for a simple, fancy New Year’s Eve dinner – anchovies and chorizo amp up the flavor.
Summer Orzo with Shrimp and Basil
This summer orzo with shrimp and basil combines all of late summer’s best flavors in a delicious, easy-to-prepare dinner that everyone will love.
Seared Scallops with Lemon Caper Orzo
Scallops in a creamy lemon caper sauce is truly something divine. We served this creamy lemon caper sauce topped with beautifully seared scallops and al dente orzo.
