An arugula-plum salad with a sweet and bright poppy seed vinaigrette is a refreshing late summer salad.
An arugula-plum salad with a sweet and bright poppy seed vinaigrette is a refreshing late summer salad.
An arugula pasta salad filled with hazelnuts, golden raisins, burst cherry tomatoes, and just the right amount of Calabrian chili oil works so well with juicy roast chicken for a dinner you’ll want on repeat.
Hot honey potatoes and arugula make for an easy, summery side dish best served with your favorite grilled entree.
This easy arugula pesto can be used for pasta or as a peppery, aromatic topping for sandwiches or wraps.
Homemade arugula pesto transforms this simple pesto pasta recipe into a rich, peppery, and delicious spring side dish.
This shaved fennel and arugula salad is dressed with an irresistible blood orange vinaigrette for a sweet, savory, aromatic salad you’ll want all year long.
This tomato pasta with arugula is a zesty weeknight pasta that’s piled on crisp, peppery arugula.
Ripe figs, peppery arugula, and creamy mozzarella make for a perfect simple side salad.
Sweet roasted carrots, juicy pork, and a bright, herby lemon-mint dressing make for a flavorful dinner salad you’ll love.
Creamy and rich with peppery undertones and a punch of brightness from lemon, this bucatini pulls out all the flavor stops.
This roasted gnocchi with caramelized shallot sauce is rich, luxurious, and such an easy vegan dinner recipe.
If you want to know how to use leftover tomato paste, this tomato paste broth with beans recipe is a great place to start.
Easy, elegant recipes to keep you cooking all week long.