This Italian-spiced chicken and egg noodles recipe is an easy weeknight winner. It uses up fresh summer produce and comes together in a flash.
This Italian-spiced chicken and egg noodles recipe is an easy weeknight winner. It uses up fresh summer produce and comes together in a flash.
This leftover chicken pearl couscous transforms any kind of leftover chicken into a meal that will make you hardly believe you’re eating leftovers.
An easy, summery zucchini Parmesan pasta is the meal you need on rotation as the temperatures rise. It’s easy to throw together, and it uses our favorite and abundant summer veggie!
When you need a simple one-pot meal, this one-pot shrimp and sun-dried tomato orzo recipe needs to be your go-to.
Buying a rotisserie chicken is half the battle in this easy, weeknight rotisserie chicken and pasta soup recipe.
Something magical happens in this chicken chili with red beans. It’s well-spiced, loaded with flavor, and tastes even better the next day.
Ramp season is here! If you have a bundle of these beautiful wild alliums, this easy ramp pasta is a great way to learn how to use them.
This one-skillet pork with risotto comes together in just one pot for an ultimate weeknight wonder meal. The risotto is beautifully creamy and pairs perfectly with baked pork tenderloin.
Soft white bread, lots of Romano cheese, and a little instant rice make for tasty, easy-to-prepare meatballs that everyone will love.
You know I love a scrappy soup, and this basil-Parmesan chicken and chickpea soup may be one of thequickest, pantriest soups ever.
Thin pork cutlets are quickly becoming one of my favorite midweek meals, and these cheesy pork cutlets are the perfect way to use them.
This roasted garlic tomato sauce with beef is a wonderful way to switch up spaghetti night. Roasted garlic, sweet vermouth, and lots of Parmesan create an irresistible flavor profile that is lightly sweet, savory, and just a hint spicy.
Easy, elegant recipes to keep you cooking all week long.