Decadent pumpkin cream cheese filling with buttery, flaky puff pastry and a sweet, crunchy walnut streusel is a heavenly autumn dessert.
Decadent pumpkin cream cheese filling with buttery, flaky puff pastry and a sweet, crunchy walnut streusel is a heavenly autumn dessert.
Creamy, spicy, tangy, cheesy! This Buffalo turkey dip is the perfect way to use up leftover Thanksgiving turkey and turn it into a perfect appetizer for game day (or any day, really).
This pumpkin upside-down cake delivers all the best fall flavors with a maple-walnut caramel and an irresistible salted maple cream cheese frosting.
The perfect way to kick off fall baking? A sweet, spiced, decadent apple cheesecake tart!
This lemon-ricotta nectarine tart is the best of summer, baked into a flaky puff pastry with the perfect amount of decadence from the lemon-ricotta base.
This red velvet trifle is everything I want in a dessert: moist red velvet sponge cake, lots of whipped cream cheese frosting, and plenty of sweet sliced strawberries.
Whether you serve it for St. Patrick’s Day or Easter, this carrot and cardamom pudding will please all your guests!
What’s better than a shamrock shake? Shamrock shake cupcakes! These minty green cupcakes make the perfect festive treat for a St. Patrick’s Day dessert!
It may not be the same as Chili’s, but this chicken enchilada soup recipe totally hits the spot.
Paired with charred jalapeño-avocado cream cheese and a sweet and spicy slaw, this fish taco recipe will be your new favorite.
This stewed chicken with pinto beans is unbelievably easy to make and so, so flavorful. Paired with a charred jalapeño cream cheese sauce, this stewed chicken recipe is mid-week meal perfection.
Sweet figs, amaretto-soaked cherries, a cherry-infused ricotta filling, and flaky puff pastry take this tart over the top.
Easy, elegant recipes to keep you cooking all week long.