This mushroom and chicken orecchiette is everything I want from spring pasta. It’s light but satisfying, packed with herbs, and finished with a bright hit of lemon.
This mushroom and chicken orecchiette is everything I want from spring pasta. It’s light but satisfying, packed with herbs, and finished with a bright hit of lemon.
A perfect soup to transition you from winter to spring, this tarragon-dill chicken soup is bright but comforting.
Creamy lemon-Dijon mushrooms and egg noodles! An easy, decadent side dish that’s perfect with grilled or roasted meat or fish.
This chicken with creamy pastina is lemony, dilly, and bursting with flavor for an easy weeknight dinner recipe.
Herby dill and tarragon chicken meatballs are served with sautéed cabbage and egg noodles for a flavorful winter-to-spring transition dinner.
This leftover turkey and white bean soup is a perfectly simple recipe for using leftover turkey or chicken. It’s easy to throw together and will warm you up on a cold day.
A good homemade chicken noodle soup with rich homemade broth is a recipe that you need to have in your rotation.
A rich, comforting bowl of chicken noodle soup with potatoes is the perfect way to kick off soup season and will become an autumn soup staple!
This easy, comforting recipe features tender chicken, perfectly cooked vegetables, and just the right amount of herbs for a bright finish.
This easy chicken and red lentils is so quick, so easy, and so delicious. You only need a handful of ingredients for a satisfying and shockingly simple dinner.
These chicken and chickpea wraps have been on regular rotation at my house. They’re easy to make, super filling, and really delicious.
This easy pork chop dinner is the kind of no-fuss recipe we all need in our lives. Low effort, big flavor, what’s not to love?
Easy, elegant recipes to keep you cooking all week long.