This spicy sausage tagliatelle is made with a touch of white balsamic vinegar, fennel pollen, a sprinkle of sugar, and plenty of crushed red pepper.
This spicy sausage tagliatelle is made with a touch of white balsamic vinegar, fennel pollen, a sprinkle of sugar, and plenty of crushed red pepper.
Whether you’re using it in lasagna or paired with regular old pasta, this beef short rib ragu recipe needs to be in your recipe repertoire.
If you’re looking for a holiday meal that delivers both comfort and celebration, this short rib lasagna is the one.
Hailing from the Campania region of Italy, riso al forno (baked risotto) is a simple peasant dish of Italian baked rice, tomato sauce, and lots of cheese.
This chickpea and sausage stew strikes the perfect balance of spicy, sweet, and savory. It’s a comforting and filling midweek meal option.
This spicy mushroom-sausage ragù is an amazing comfort meal that will have everyone in your family asking for seconds.
This sausage leek risotto with sage is rich, creamy, spicy, and loaded with chopped Swiss chard. It’s a perfectly comforting sausage risotto recipe!
Easy? Check. Flavorful? Double-check. This fettuccine with sausage and leeks has it all – spice, aroma, and it’s easy as heck to make. Move over Alfredo, this is going to become your new favorite fettuccine recipe.
It may be the hottest part of summer, but it’s always a good time for cheese tortellini with sausage ragu. This is the ultimate comfort food recipe.
This Cajun chicken and sausage pasta is pure comfort. We prepare homemade stock and combine it with chicken, spicy sausage, pasta and lots of Cajun spices.
Easy, elegant recipes to keep you cooking all week long.