This spicy shrimp and clam tomato chowder is heavy on the seafood flavor (in the best way), with a homemade shrimp stock, lots of garlic, and plenty of clam juice.
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Shrimp Cocktail
Plump, cold shrimp dunked into zesty cocktail sauce. It’s not for nothing that it’s been an iconic dish for over a hundred years.
Lime Cilantro Shrimp
Bright, punchy, and fast enough for a weeknight, this lime cilantro shrimp is a simple recipe you’ll want to keep in your back pocket for Taco Tuesday or any day you’re craving big flavor, little effort.
Shrimp Corn Chowder
A rich and comforting shrimp corn chowder starts with a flavorful homemade shrimp stock paired with juicy shrimp, sweet corn, and just the right amount of heat.
Zucchini Shrimp Spaghetti
Up to your ears in zucchini and tomatoes? Make this summer shrimp spaghetti for an easy, flavorful summer dinner.
Summery Shrimp Orecchiette
This summery shrimp orecchiette uses chili oil to infuse a spicy, savory flavor into tomatoes, jammy zucchini, and juicy shrimp.
Lemon-Pepper Shrimp and Broccoli
This lemon-pepper shrimp and broccoli recipe is the easy, flavorful shrimp dinner you need in your regular rotation. It delivers the perfect balance of acidic, spicy, and sweet for a perfect dinner.
Tomato-Basil Shrimp and Zucchini
This summery tomato-basil shrimp and zucchini is a flavorful midweek meal that comes together quickly with just a few ingredients.
My Best Crispy Fried Shrimp
Sweet potato starch creates an irresistible crunchy coating on these easy-to-make crispy fried shrimp.
One-Pot Shrimp and Sun-Dried Tomato Orzo
When you need a simple one-pot meal, this one-pot shrimp and sun-dried tomato orzo recipe needs to be your go-to.
Shrimp and Pearl Couscous
Starting with a rich, homemade shrimp stock and finishing with a zesty lemon-basil Parmesan topping, this dish is a crowd-pleasing recipe you’ll want to keep on regular rotation.
Shrimp in Coconut Broth
A few ingredients and fifty minutes is all you need to whip up this easy shrimp in coconut broth.
