My husband said these soy-ginger chicken meatballs were the best chicken meatballs I’ve ever made. His reason? Because they aren’t dry. Using soy sauce, a limited amount of panko, and by not over-rolling the meatballs, you’ll end up with juicy, flavorful chicken meatballs that go with soba noodles perfectly.
This is the absolute best perfect cold-weather chicken recipe. The acidity from the white balsamic vinegar cuts into the richness of the crème fraîche.
This is such an elegant and tasty meal. You can streamline the process by cooking the cauliflower as the espagnole sauce reduces down. The cauliflower will do just fine in a warm oven as you finish everything else up.
Well. It’s hump day and crispy, juicy panko chicken dinner seems like the perfect addition to any hump day.
This is by far one of my favorite and most versatile soup recipes. It’s a choose-your-own-adventure recipe and mixing and matching will still land you on an awesome meal, no matter which way you go.
My mom’s fried chicken tenders are ultra crispy and flavorful and juicy. Just as long as you don’t fuss over them too much.
This Chipotle Chicken Chorizo chili is an update to a previous chili recipe, and I have to say, the smokiness of the chipotle sauce really adds an amazing flavor. The homemade chicken stock will add depth to the flavor as well!
This warming turmeric chicken and mushroom soup might actually have healing powers. It’s so comforting and delicious!
This spicy chili with shredded chicken and chorizo is incredibly easy to prepare but is loaded with heat and flavor.