This creamy garlic chicken with mushrooms and noodles is honestly the perfect comfort food.
This vegan rice noodle soup is inspired by flavors of traditional phở thanks to cinnamon, clove, and star anise. You’ll love this rich vegan soup recipe.
This easy vegan kale tahini udon is so easy to make but doesn’t lack in flavor or heat! It’s a great Meatless Monday recipe to add to the rotation.
This miso turkey meatball ramen is creamy, rich ramen made with yuzu miso meatballs and finished with plenty of shichimi togarashi.
Need a quick vegan ramen recipe? This vegan butternut squash ramen is loaded with flavor and lots of charred veggies for an easy weeknight dinner!
This easy udon in beet broth is a delicious and nutritious noodle bowl recipe that your whole family will love, even the unbeetlievers!
As much as I love beautiful brothy ramen, sometimes dry ramen really hits the spot. This easy ramen stir-fry is the quick ramen recipe you’ve been dreaming about.
For nights where you don’t feel like cooking, let this spicy udon stir-fry be your go-to. It’s loaded with veggies for a healthy vegan dinner! You’ll simply love this noodle stir-fry.
I love quick ramen and there is nothing more satisfying than a spicy, tahini broth. This spicy, fast vegetarian ramen recipe is the best way to cure your craving.
Green peppercorns do the heavy lifting in this green peppercorn soba, lending their fruity, aromatic flavor to earthy soba noodles.
This easy chicken and mushroom udon is so utterly delicious and full of flavor. You’re going to love having this big bowl of chicken udon for dinner!
This aromatic sesame-ginger noodle soup with spring vegetables is the perfect cure for a rainy spring day, and it only takes about 30 minutes to prepare.