Pears are a perfect fruit for charring and this charred pears with harissa chickpeas is an incredible way to use them.
Pears are a perfect fruit for charring and this charred pears with harissa chickpeas is an incredible way to use them.
This spicy chicken quinoa soup is an incredible way to eat soup with quinoa! It’s easy to prepare and this soup recipe with quinoa is so filling! This easy chicken soup recipe will find its way into your weeknight recipe rolodex!
This greens and beans with olives recipe is a new favorite in our house. Whether you’re looking for an easy vegan soup recipe or vegetarian soup recipe to add to your rotation, you’re going to love this greens and beans recipe!
This poached fish with great northern beans comes together in under 30 minutes but is still packed with flavor and brightness thanks to fresh herbs and plenty of lemon.
This vegan mushroom taco meat recipe is perfect if you’re trying to create a mushroom meat substitute for ground beef.
This pasta and chickpeas with harissa is a smoky, spicy, and super filling dinner recipe. Topped with an herb garnish, it’ll be your new favorite weeknight meal.
Shrimp and bay scallops are paired with garlicky cannellini beans for an easy seafood dinner recipe!
Of all the celeriac recipes out there, this spicy beans with mashed celeriac is one of my absolute favorites.
This one-pot spicy shrimp recipe is so so easy you’ll be able to whip it up with one hand tied behind your back.
Cooking a whole turkey is daunting, but this recipe for citrus-braised turkey legs with brothy beans is a breeze.
This chickpea and sausage stew strikes the perfect balance of spicy, sweet, and savory. It’s a comforting and filling midweek meal option.
These seared scallops with whipped white beans are smoky, spicy, and so flavorful. Best of all, you can throw them together quickly.
Easy, elegant recipes to keep you cooking all week long.