A buttery, flaky pot pie is the perfect way to use leftover Thanksgiving turkey! It’s even better when the turkey pot pie is loaded with rich Gruyère cheese!
A buttery, flaky pot pie is the perfect way to use leftover Thanksgiving turkey! It’s even better when the turkey pot pie is loaded with rich Gruyère cheese!
This slow cooker honey-harissa chicken is served with an irresistibly sweet and spicy sauce that pairs perfectly with roasted or mashed potatoes.
Sweet and spicy creamed corn is the best way to use the last sweet summer corn. It’s irresistibly creamy with a balanced sweet and spicy flavor.
Thin pork cutlets are quickly becoming one of my favorite midweek meals, and these cheesy pork cutlets are the perfect way to use them.
This beef barley stew recipe epitomizes comfort. It’s a thick, velvety, stick-to-your-ribs stew that warms you up on a cold day.
These buffalo chicken tenders are the perfect game-day snack. They’re saucy, crisp, and not terribly labor-intensive to make.
Homemade pasta dough transforms into perfect pillows stuffed with ricotta, chanterelle mushrooms, and spinach.
These basil-Parmesan pork chops are an easy, flavorful addition to your weekly recipe rotation.
This homemade lobster ravioli is served in a luscious golden saffron sauce for a recipe that will stun and delight everyone.
Beef stew is one of my go-to comfort meals, and this beef stew with brown butter noodles is pure comfort.
Flavorful shredded pork adorns rich, gooey mac and cheese for the most perfect game day recipe ever.
This thick, hearty chicken stew will hit the spot on a cold autumn day, trust me.
Easy, elegant recipes to keep you cooking all week long.