This creamy chicken and pearl couscous is rich, hearty, and made for cold days when you want something that sticks to your ribs.
This creamy chicken and pearl couscous is rich, hearty, and made for cold days when you want something that sticks to your ribs.
This recipe for ricotta beef meatballs with orzo is a crowd-pleasing meal you’ll crave often.
This chipotle chicken and rice soup is smoky, savory, and spicy with a rich, homemade broth, charred aromatics, and tender, shredded chicken.
An aromatic beef and fennel pasta is a perfect, comforting, and easy midweek meal that you’ll crave all winter long.
A rich and comforting shrimp corn chowder starts with a flavorful homemade shrimp stock paired with juicy shrimp, sweet corn, and just the right amount of heat.
This summery shrimp orecchiette uses chili oil to infuse a spicy, savory flavor into tomatoes, jammy zucchini, and juicy shrimp.
A fragrant chicken soup with leeks is made even more filling with the addition of lentils, potatoes, and a variety of vegetables, resulting in a wholesome and comforting soup.
There’s nothing quite like homemade pomodoro sauce made with fresh Roma tomatoes, lots of basil, plenty of garlic, and just a hint of crushed red pepper.
A simple, spicy baked chicken dish with mushrooms and tomatoes is perfect paired with pasta, rice, risotto, or roasted vegetables.
Homemade arugula pesto transforms this simple pesto pasta recipe into a rich, peppery, and delicious spring side dish.
This spicy duck ragù is filled with roasted, shredded duck and a Calabrian chili pepper spiked sauce perfect for wide ribbons of pappardelle.
A spicy, aromatic Calabrian chicken soup that you’ll want to eat all year long.
Easy, elegant recipes to keep you cooking all week long.