Homemade pasta dough transforms into perfect pillows stuffed with ricotta, chanterelle mushrooms, and spinach.
Homemade pasta dough transforms into perfect pillows stuffed with ricotta, chanterelle mushrooms, and spinach.
An easy breezy chicken soup that delivers the heat thanks to a full jar of habanero salsa, this rotisserie chicken soup is a quick, flavor-packed weeknight wonder.
This unfussy creamy pasta is decorated with crispy pancetta and beautifully browned mozzarella cheese.
Starting with a rich, homemade shrimp stock and finishing with a zesty lemon-basil Parmesan topping, this dish is a crowd-pleasing recipe you’ll want to keep on regular rotation.
This tomato pasta with arugula is a zesty weeknight pasta that’s piled on crisp, peppery arugula.
A classic Genoese meat sauce that even virtuoso violinist Niccolò Paganini was fond of, tocco–also known as tuccu–must make its way into your Sunday sauce rotation.
This weeknight chicken soup is one I come back to again and again and again.
This tomato-caper chicken orzo is the epitome of aneasy, comforting pantry meal.
This stew is a stick-to-your-ribs chicken stew that will warm you right up on a cold night.
This green curry tofu is spicy, vibrant, and perfect for a quick and easy meal when you don’t feel like cooking.
This butternut squash orzo with goat cheese is a perfect vegetarian pasta dinner filled with autumnal flavors.
This leftover turkey soup is the perfect way to transform your leftover Thanksgiving turkey into a hearty, comforting soup.
Easy, elegant recipes to keep you cooking all week long.