Sweet, spicy, and deeply flavorful. These ginger-gochujang chickpeas and greens are a meal you’ll want every week (or maybe every day).
gochujang
Gochujang Butternut Squash Purée
This gochujang butternut squash purée is creamy and spicy, making it the perfect addition to all your autumn dinners this year.
Gochujang Beef and Broccoli
Gochujang beef and broccoli are a weeknight meal winner. Easy, fast, delicious.
Gochujang Jjigae with Rice Cakes
s gochujang jjigae with rice cakes is a take on one of my favorite cold-weather stews. It’s spicy, comforting, and takes less than an hour from start to finish.
Flank Steak Salad with Gochujang Dressing
This salad features earthy butternut squash and shiitake mushrooms paired with cubed seared flank steak and a punchy gochujang dressing.
Salmon with Sweet and Spicy Soba Noodle Salad
This sweet and spicy soba noodle salad pairs well with crisp, pan-fried salmon for a perfect post-work dinner that won’t keep you in the kitchen too long.
Gochujang Beef with Sautéed Vegetables
Tonight, I landed on a very simple spicy gochujang beef and rice with sautéed vegetables and I was so pleased with the final result – spicy, fragrant, and saucy!
