This spicy shrimp and corn chowder with chorizo is prepared by frying smoked, Spanish-style chorizo and using the spicy rendered oil as a base for the rest of the chowder.
This spicy shrimp and corn chowder with chorizo is prepared by frying smoked, Spanish-style chorizo and using the spicy rendered oil as a base for the rest of the chowder.
This vegetarian udon with spicy peanut sauce is the definitive (and delicious!) quick dinner night recipe.
This recipe for spicy coconut mussels and scallops is simple but super flavorful, thanks to fragrant aromatics like ginger and lemongrass.
This is not your grandma’s egg salad recipe; it’s loaded with hot sauce, minced Thai chili pepper, and plenty of fresh herbs for a bright, spicy breakfast recipe.
Another day, another bowl of noodles! This crispy duck ramen with porcini mushrooms is a riff on ramen that you’re going to want to try out.
Easy, elegant recipes to keep you cooking all week long.