This spicy shrimp and clam tomato chowder is heavy on the seafood flavor (in the best way), with a homemade shrimp stock, lots of garlic, and plenty of clam juice.
tomato paste
Chicken and Pepper Linguine
An express chicken cacciatore of sorts, this chicken and pepper linguine is an easy, comforting dinner that will get you out of any midweek cooking rut.
Spicy Clam and Tomato Linguine
An easy and (mostly) pantry pasta dinner. This spicy clam and tomato linguine is the perfect recipe for nights when you want a lot of flavor without a lot of effort.
Vegan Garlic-Ricotta Red Lentil Balls
With plant-based ricotta cheese, plenty of garlic, and a simple red sauce, you’ll want these Vegan Garlic-Ricotta Red Lentil Balls for every spaghetti night in your future.
Orange-Thyme Bean Soup
This fragrant Orange-Thyme Bean Soup marries bright citrus with herby thyme and creamy cannellini beans for a vegan meal you’ll want on repeat.
Spicy White Beans with Capers
Need a pantry meal with big flavor and little effort? These spicy white beans with capers will do the trick.
Ricotta Beef Meatballs with Orzo
This recipe for ricotta beef meatballs with orzo is a crowd-pleasing meal you’ll crave often.
Beef and Fennel Pasta
An aromatic beef and fennel pasta is a perfect, comforting, and easy midweek meal that you’ll crave all winter long.
Homemade Pomodoro Sauce
There’s nothing quite like homemade pomodoro sauce made with fresh Roma tomatoes, lots of basil, plenty of garlic, and just a hint of crushed red pepper.
Cheesy Chicken Quinoa
For days when you’re low on energy and inspiration, this cheesy chicken quinoa is here to save you. Easy to make, big on flavor, and perfect for a weeknight.
Shepherd’s Pie Recipe
Shepherd’s pie is the perfect recipe for a cozy midweek meal or a celebratory St. Patrick’s Day dinner.
Beef Lasagna
A classic beef lasagna with a rich béchamel sauce, creamy ricotta, and a hearty shredded beef ragù is the cure for all cold weather blues.
