This miso-maple tahini noodle salad will be your new favorite cold noodle salad recipe. Sweet and spicy with just a bit of fermented flavor from miso, it’s a filling and easy noodle salad recipe.
Recipes
Spicy Udon Stir-Fry
For nights where you don’t feel like cooking, let this spicy udon stir-fry be your go-to. It’s loaded with veggies for a healthy vegan dinner! You’ll simply love this noodle stir-fry.
Easy Pistachio Hummus
Looking for an autumn take on a classic? This easy pistachio hummus is served with baked squash fries for a delicious, autumnal snack. This will be your new favorite pistachio recipe!
Pearl Couscous in Saffron Broth
Looking for a luxe vegetarian dinner? This pearl couscous in saffron broth is the place to start for a creamy, golden-hued dinner. If you need an easy, delicious vegetarian saffron recipe to add to your Rolodex, read on!
Chili Crisp Broccoli and Labneh
This chili crisp broccoli and labneh will be your new favorite chili crisp side dish recipe. It’s creamy, tart, spicy, and loaded with the delicious flavor of roasted broccoli.
Red Kabocha Rice Soup
This red kabocha rice soup is the squash rice soup recipe of our dreams. If you’re looking for a great red kabocha recipe, read on because this one is a keeper!
Quick Spicy Ramen
I love quick ramen and there is nothing more satisfying than a spicy, tahini broth. This spicy, fast vegetarian ramen recipe is the best way to cure your craving.
Stewed Mushrooms and Beans
These stewed mushrooms and beans are loaded with silk chili flakes that add just the right amount of lingering heat in this easy vegetarian dinner recipe.
Cheesy Lemon-Caper Rice
This cheesy lemon-caper rice is so easy to make and so easy to riff on depending on what’s in season and what’s in your pantry. We think this vegetarian rice and capers will become one of your favorite vegetarian rice recipes!
Mushroom Corn Chowder
This mushroom corn chowder is unbelievably easy to prepare and is so rich and creamy. It’s the perfect way to bid farewell to summer.
Vegan Tahini-Miso Udon
This vegan tahini-miso udon is my favorite spicy vegan udon recipe right now. The broth is creamy, rich and completely plant-based!
Green Peppercorn Soba
Green peppercorns do the heavy lifting in this green peppercorn soba, lending their fruity, aromatic flavor to earthy soba noodles.
