This recipe for chili crisp shrimp and green beans comes together in a flash for a light meal you can make any day of the week.
What We’re Cooking Right Now
- One Pot Meal
This caramelized onion rigatoni is served on top of a creamy, sage-infused whipped ricotta for a dreamy dinner everyone will love.
Shrimp pasta is one of my favorite meals, and this recipe leverages the concentrated flavor of tomato paste to make a tomato sauce that packs a punch.
With plenty of aromatics, these meatballs are perfectly glazed and make for an irresistible dinner recipe that everyone loves.
Fill this curry with all the vegetables you have lurking in your crisper for a quick, weeknight dinner your whole family will love.
Velvety sauce, tender beef, and perfectly crisp veggies make this stir-fry a weeknight winner.
My shredded chicken ragù is a pasta recipe you’ll want to keep on regular rotation.
This recipe for curry rice flake noodles is one you want to have in your weeknight rotation. It’s a spicy, rich, fragrant vegan dinner recipe that everyone will love.
These pork chops are served with a luxurious mushroom-scallion risotto for an easy, filling dinner.
Gochujang beef and broccoli are a weeknight meal winner. Easy, fast, delicious.
Coconut dashi broth is the perfect vessel for slurpable udon and tender tofu.
Cheesy, rich, and comforting, this chicken pasta bake is the perfect meal to add to your recipe rotation.