Shredded mushrooms get an upgrade in this sweet and spicy mushroom tostada recipe! Stewed with fresh summer peaches, chipotles in adobo sauce, and black beans, these shredded mushrooms are a filling, sweet, savory topping for tostadas.
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Harissa Fig and Chickpea Stew
Smoky, spicy, and subtly sweet, this harissa fig and chickpea stew combines all of our favorite flavors into one sweet and savory dish.
Spicy Vegetarian Green Curry Chickpeas
This spicy vegetarian green curry chickpeas recipe is a great midweek dinner that is both spicy and rich. Served over white rice, it’s a filling meal you can whip up in about 45 minutes! You’ll love this spicy chickpeas recipe! While this may not be an authentic Thai green curry recipe, it’s a great riff […]
Arugula Pesto Pasta
This arugula pesto pasta is the quick meatless Monday recipe you need right now. It’s so easy to throw together and pistachios and arugula make a serious dream team in this arugula pesto recipe.
Turmeric Chickpeas with Yogurt
These turmeric chickpeas with yogurt are perfect for a quick weeknight meal. You only need a few ingredients for a flavor-packed meal!
Cantaloupe and Basil Salad
A refreshing sweet and savory summer side dish, this easy cantaloupe and basil salad deserves a spot at your next summer get-together.
Easy Panzanella Recipe
d leftover hamburger bun ideas? Try this easy hamburger bun panzanella recipe! It’s fresh, bright, and perfect for summer.
Vegan Sloppy Joe Recipe
Sloppy joes are a classic school lunch and growing up, they were one of my favorite meals. I just love the sweet, savory, saucy filling. This vegetarian sloppy joe is made with lots of minced mushrooms and red lentils which give it a great, meaty texture without the meat.
Thai Basil Pasta with Tomato-Mint Chickpeas
Thai basil pasta with tomato-mint chickpeas needs to make it into your weekly rotation right away. It’s a dream weeknight dinner recipe.
Fig and Cherry Tart with Ricotta
Looking for an easy tart recipe this summer? Look no further than this fig and cherry tart with ricotta. A splash of coconut and a drizzle of maple syrup takes this simple tart to utterly delicious.
Calabrian Shrimp and Scallops
Spicy and fragrant, this recipe loads up on Calabrian peppers for a flavor-rich broth that pairs perfectly with juicy shrimp and scallops.
Stewed Beans with Manchego Cheese
Topped with crispy pan-fried mushrooms and shaved manchego cheese, this recipe is simple to prepare and so comforting.