An easy weeknight meal, this udon with sesame broccoli sauce is loaded with so much flavor that we could eat the sauce by the spoonful!
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Vegetarian Pad Krapow
Pad krapow–stir-fried holy basil–is a classic Thai dish. Often served with chicken, this vegetarian pad krapow loads up on vegetables instead!
Creamy Leek and Garlic Scape Rigatoni
Ever wanted to learn how to cook garlic scapes? Good news! This creamy leek and garlic scape rigatoni is the perfect introduction.
Easy Fried Green Tomato Salad
If you’ve ever wondered how to fry green tomatoes, this easy fried green tomato salad is the simple summer recipe for you!
Mushroom Ragu with Saffron Ricotta
Have you tried pasta with whipped ricotta? This mushroom ragu pairs exceptionally well with beautiful whipped saffron ricotta!
Vegan Radish Top Miso Ramen
adishes are the star of the show in this vegan radish top miso ramen. An unbelievably easy recipe that will have you wanting radishes all year long.
Brothy White Beans with Radicchio
Brothy beans with radicchio are a must-have in your white beans recipe library. This radicchio recipe is easy to prepare and so delicious!
Kale Soup with Lime-Cilantro Chickpeas
An easy recipe with just 10 ingredients is too good to be true? Not in this kale soup recipe with lime-cilantro chickpeas. You’re going to love this kale chickpea recipe!
Simple Farro in Celery Broth
Celery is so underrated but gets the spotlight in this simple farro in celery broth recipe. Add this to your library of best celery recipes!
White Bean Salad with Pears
This white bean salad with pears is an unbelievably easy recipe to whip up and its versatility is unmatched.
Charred Pears with Harissa Chickpeas
Pears are a perfect fruit for charring and this charred pears with harissa chickpeas is an incredible way to use them.
Harissa Chickpea Soup with Coconut
This harissa chickpea soup with coconut is smoky, sweet, and oh so easy to make. Topped with a charred vegetable salad, it’s an amazing combination of flavors.