This chicken with coconut curry pumpkin is loaded with spicy flavors, richness from coconut, and brightness from fresh herbs that makes for a balanced and delicious dinner.
This chicken with coconut curry pumpkin is loaded with spicy flavors, richness from coconut, and brightness from fresh herbs that makes for a balanced and delicious dinner.
Pumpkin season is in full swing and this easy pumpkin coffee cake is just what you need. Best of all, you can freeze this coffee cake for later!
Autumn is in full swing and the time is now for pumpkin spice lattes, pumpkin rolls, and now, Mia’s Easy Pumpkin Bars. This easy pumpkin bar recipe will make you the star of any socially distant, COVID-safe autumn gathering.
This recipe for pork chops with sautéed pears has become a fan favorite because it’s easy and delicious! This pork and pears recipe will become an instant staple in your house!
This roasted monkfish with coconut-pumpkin puree is a great, light fall recipe. Buttery monkfish pairs so well with this coconut pumpkin puree.
If you love a good pumpkin bread recipe, you’ll love this pumpkin bread with maple glaze. It’s the perfect fall treat!
This is the perfect breakfast hash to use up those odds and ends hanging out in your fridge. Any combination of root veggie will work perfectly and paired with the delicious maple-lemon vinaigrette and a perfectly cooked egg, the final result is so tasty.
This maple-dijon pork and cabbage is a perfect meal that requires little prep work but tastes delicious and is an easy recipe for any day of the week!
This butternut squash chicken curry is so flavorful and easy to prepare. It’s perfect for a cold winter night!
This mustard-maple pork and sauerkraut recipes combines sweet flavors with the bite of sauerkraut. The mustard-maple sauces helps balance the sauerkraut.
The days are getting cooler which means it’s time to embrace chili season! This creamy turkey and white bean chili is easy to put together for cold nights.
This recipe for stewed chickpeas and ground meat is so velvety and rich. We used ground boar, but any ground meat will do for this stewed chickpea recipe.
Easy, elegant recipes to keep you cooking all week long.