This sun-dried tomato meatball sub recipe is easy to make and you’re going to love the deep, savory flavor sun-dried tomatoes add to meatballs.
This sun-dried tomato meatball sub recipe is easy to make and you’re going to love the deep, savory flavor sun-dried tomatoes add to meatballs.
These Mexican shredded beef tartines are so easy to make. Spiced beef on top of thick slices of toast and lots of cheese makes for the perfect summer dinner recipe.
This creamy sun-dried tomato pasta is rich, decadent, and perfect for a quick vegetarian pasta dinner recipe. You’ll love this sun-dried tomato recipe!
This chicken and mushroom udon soup is made with a rich but relatively quick homemade stock and lots of mushrooms.
This recipe for poached shrimp with spicy stew is absolutely going into my regular rotation! Buttery, tender shrimp are paired with a thick, spicy stew and fluffy white rice. It’s divine.
When I tell you that I am OBSESSED with these spicy shredded duck tacos, I am not exaggerating! If you’re looking for a new protein to bring to Taco Tuesday, this duck taco recipe is where it’s at.
This spicy jerk chicken soup recipe is delicious, flavorful, and very spicy thanks to Grace Foods Jamaican jerk seasoning.
This lemon-basil zucchini pasta celebrates the flavor of slow-cooked zucchini and pairs it with creamy goat cheese and crispy zucchini chips.
I love a simple dinner of seared salmon fillets, especially when it’s paired with a delicious warm potato salad that has just the right amount of horseradish. This meal is a cinch to prepare and tastes absolutely delicious.
This easy ground chicken pasta is bursting with fresh tomatoes, plenty of spices, and a little vermouth for a complexly flavored, easy dinner recipe.
This one-pot lemon-basil chicken and potatoes is so easy to make and oh-so-tasty. It’s perfect for those days when only a one-pot meal will do!
Have you ever eaten something that makes you feel SO comforted? That’s what this sausage and pearl couscous soup did for me! It’s a great weeknight dinner recipe, best of all it’s a one-pot recipe!
Easy, elegant recipes to keep you cooking all week long.