This sweet and spicy pork fried rice recipe is a meal you can make with scrappy vegetables and day-old rice.
soy sauce
Honey-Sriracha Rotisserie Chicken Bowl
The perfect blend of sweet, spicy, and tangy, this rotisserie chicken bowl is a mid-week dream dinner.
Sweet and Spicy Pork Chops
These chops are perfect served with your favorite side dish or thinly sliced and piled on top of bowls of ramen.
Cabbage Ramen with Pork
Sweet, sesame-soy pork is served with a warming bowl of slurpable ramen in an easy-to-prepare savory broth.
Gochujang Beef and Broccoli
Gochujang beef and broccoli are a weeknight meal winner. Easy, fast, delicious.
Coconut Dashi Udon
Coconut dashi broth is the perfect vessel for slurpable udon and tender tofu.
Easy Lobster Noodles
An entrée that’s as easy as it is stunning, these lobster noodles are a dish you’d be thrilled to serve to guests.
Duck Egg Rolls
These duck egg rolls are super savory, crunchy umami bombs with succulent roast duck, diced mushrooms, and tons of aromatics.
Spicy Orange Chicken Recipe
Sweet, spicy, and sticky, this spicy orange chicken is my take on the classic Chinese-American dish.
Chicken and Mushroom Udon Soup
This chicken and mushroom udon soup is made with a rich but relatively quick homemade stock and lots of mushrooms.
Easy Chicken Udon with Wasabi
This easy chicken udon with wasabi is a noodle recipe that is a celebration of bright, ultra-savory, and nose-tingling flavors. Want to know the differences between real wasabi vs fake? Read on!
Easy Vegan Kale Tahini Udon
This easy vegan kale tahini udon is so easy to make but doesn’t lack in flavor or heat! It’s a great Meatless Monday recipe to add to the rotation.
