I love quick ramen and there is nothing more satisfying than a spicy, tahini broth. This spicy, fast vegetarian ramen recipe is the best way to cure your craving.
soy sauce
Vegan Tahini-Miso Udon
This vegan tahini-miso udon is my favorite spicy vegan udon recipe right now. The broth is creamy, rich and completely plant-based!
Green Peppercorn Soba
Green peppercorns do the heavy lifting in this green peppercorn soba, lending their fruity, aromatic flavor to earthy soba noodles.
Spicy Chicken and Mushroom Udon
This easy chicken and mushroom udon is so utterly delicious and full of flavor. You’re going to love having this big bowl of chicken udon for dinner!
Udon with Sesame Broccoli Sauce
An easy weeknight meal, this udon with sesame broccoli sauce is loaded with so much flavor that we could eat the sauce by the spoonful!
Vegetarian Pad Krapow
Pad krapow–stir-fried holy basil–is a classic Thai dish. Often served with chicken, this vegetarian pad krapow loads up on vegetables instead!
Vegan Radish Top Miso Ramen
adishes are the star of the show in this vegan radish top miso ramen. An unbelievably easy recipe that will have you wanting radishes all year long.
Spicy Tomato Udon with Shrimp
This spicy tomato udon with shrimp is the jammy, spicy, and all around delicious Asian recipe with tomatoes that you will love.
Green Curry Rice with Vegetables
This green curry rice with vegetables is a perfect vegan dinner recipe that comes together quickly. Make this recipe, sou can get back to enjoying the spring weather!
Spicy Black Lentils with Mushrooms
This spicy black lentils with mushrooms is an amazing black lentil breakfast recipe. Try this black lentils with eggs or with even more mushrooms!
Spicy Thai Curry Shrimp Noodle Soup
This spicy Thai shrimp noodle soup is an explosion of heat and rich flavor paired with beautifully charred greens.
Chicken Soba Noodle Soup
This chicken soba noodle soup is a recipe you can start the night before and have a quick, easy work-from-home lunch the next day.
