This creamy garlic chicken with mushrooms and noodles is honestly the perfect comfort food.
I love a simple dinner of seared salmon fillets, especially when it’s paired with a delicious warm potato salad that has just the right amount of horseradish. This meal is a cinch to prepare and tastes absolutely delicious.
I’m here to tell you that garnishes do not have to be fussy. They can be, but they don’t have to be. If you’re cooking at home, you want to find creative ways to dress up your meals without extra effort.
This roast pork salad with caramelized onions and charred fennel is a great summer-to-fall transition meal with warm flavors but light enough for a hot day.
This orange-maple roast duck recipe may be time-consuming but it’s so unbelievably easy to prepare and tastes incredible.
This spicy stewed beef with grits is made by slow-cooking a chuck roast in salsa taquera and tomatoes with plenty of crushed red pepper.
This squash and white bean dip recipe is a perfect Thanksgiving dip recipe. Serve it with crackers, vegetables, or toasted sliced bread!
This vegan side dish for Thanksgiving is the perfect Thanksgiving cabbage recipe! Charred cabbage with maple pecans is smoky, sweet, and just a touch spicy.
You may be thinking candied pecans, but this recipe for how to make maple pecans will get you a beautiful, saucy sweet pecan topping that works on sweet and savory dishes alike.
This one-pot pasta and bean soup is a hybrid that falls somewhere between an easy white pasta e fagioli and a simple greens and beans.
Looking for a perfect Thanksgiving side dish that is loaded with flavors? These Brussels sprouts with smoky caramelized shallots are sweet, aromatic, and smoky. You’ll love serving this Brussels sprouts side dish this year!
Need a quick vegan ramen recipe? This vegan butternut squash ramen is loaded with flavor and lots of charred veggies for an easy weeknight dinner!