This pasta with mushrooms and prosciutto is a smoky, spicy, rich, and easy pasta dinner recipe that is perfect for any day of the week.
Author: Kylie Perrotti
Harissa Couscous with Fennel
This harissa couscous with fennel is the pearl couscous with harissa recipe you’ve been waiting for. It’s easy to make and absolutely loaded with flavor.
Easy Spicy Coconut Noodle Soup
This easy coconut noodle soup is topped with a spicy cabbage slaw and plenty of chili oil for an unforgettable spicy coconut noodle recipe. You’re going to love this rich coconut broth!
Sweet and Spicy Fettuccine
This sweet and spicy fettuccine is an easy pasta recipe that’s loaded with vegetables. The best part about this vegetarian pasta recipe is just how versatile it is!
Pumpkin and Maple Labneh Swirl Bars
It’s the time of year for pumpkin spice everything. These pumpkin and maple labneh swirl bars are a fun, Middle Eastern slant on pumpkin cream cheese bars.
Easy Pumpkin Black Bean Chili
A can of pumpkin and a handful of other ingredients is all you need for this warming, comforting pumpkin black bean chili.
Easy Apple and Bean Stew
This easy apple and bean stew is spiced with rosey harissa and served with crispy apple slices. This is going to be your favorite savory apple recipe!
Easy Udon Soup with Turkey Meatballs
This easy udon soup with turkey meatballs is a flavorful dinner, filled to the brim with Asian turkey meatballs.
Spicy Pumpkin Chickpea Puree
This spicy pumpkin chickpea puree is an easy and tasty accompaniment to your favorite roasted vegetables, fish, or meat. You’ll love this savory canned pumpkin recipe.
Sage Risotto with Fennel
For an easy fall dinner recipe, this sage risotto with fennel is a must. It’s rich, creamy, and topped with charred fennel and tomatoes.
Pasta with Calabrian Hot Honey Ricotta
Inspired by the Half Baked Harvest shells recipe (unstuffed stuffed shells) this pasta with Calabrian hot honey ricotta is a delicious and easy way to enjoy pasta with ricotta.
Lemon-Saffron Potatoes
Based on the Food52 lemon-saffron potatoes recipe, these potatoes and sprouts are tossed in a buttery saffron broth and served with a healthy amount of pepper flakes.
