This spicy turkey rice bowl with avocado crema is an easy and delicious weeknight dinner recipe. With subtle hints of orange and plenty of spices, this meal is a true crowd-pleaser.
This 5-ingredient dumpling recipe is so easy to prepare and these beet ricotta dumplings look beautiful plated with dill yogurt.
This easy charred scallion udon recipe is made with just a few ingredients but brings a big, bold flavor.
These carrot ricotta dumplings are a perfect fall recipe, and they pair perfectly with a spicy maple-sage sauce.
Whether serving it in a Minnesota hotdish or green bean casserole, there are tons are reasons why you should make homemade easy cream of mushroom soup.
This potato-leek soup with sage is the most with when it comes to aromatics. Loaded with onion, leek, celery, fennel, it’s a rich, flavorful potato soup recipe that deserves a spot on your weekly menu.
This orange-maple roast duck recipe may be time-consuming but it’s so unbelievably easy to prepare and tastes incredible.
The best quick dinner is one that comes together in a flash but is still loaded with flavor. This easy brothy beans with dill recipe does just that.
This spicy chicken peanut udon stir fry is everything you need in a quick dinner recipe. It’s loaded with flavor and easy to modify to your tastes!
This spicy stewed beef with grits is made by slow-cooking a chuck roast in salsa taquera and tomatoes with plenty of crushed red pepper.
Hailing from the Campania region of Italy, riso al forno (baked risotto) is a simple peasant dish of Italian baked rice, tomato sauce, and lots of cheese.
Hummus is a delicious, non-dairy way to thicken soups, like in this easy hummus and vegetable soup recipe. If you like vegetable soup, you’ll love this hummus vegetable soup recipe.