This red wine and cherry tomato tagliatelle is a simple vegetarian pasta dinner that comes together quickly with little effort.
Pasta
Pork Pappardelle with Tarragon
This hearty pork pappardelle recipe brings delicate spring flavors with tarragon, parsley, and lemon juice.
Vegan Sun-Dried Tomato Pasta
Fast. Filling. Flavorful. This vegan sun-dried tomato pasta is our go-to weeknight meal.
Bucatini with Anchovy Sauce
This easy bucatini with anchovy sauce is a pantry pasta you’ll want on repeat all year long. It’s easy to make, and you only need a few ingredients.
Beef Lasagna
A classic beef lasagna with a rich béchamel sauce, creamy ricotta, and a hearty shredded beef ragù is the cure for all cold weather blues.
Cheesy Veggie Pasta
This is an easy cheesy veggie pasta that you can whip up as a quick side for your favorite protein like roasted chicken, baked fish, or seared steak.
Creamy Chicken Orzo with Sage
Simple ingredients make this creamy chicken orzo with sage a weeknight winner. It’s decadent, cozy, aromatic, and perfect for a quick dinner.
Pumpkin Tomato Soup with Tortellini
This pumpkin tomato soup with tortellini is an easy autumnal soup that you can whip up for a quick meal on a cold night.
Calabrian Pork Chops
This recipe for Calabrian pork chops combines thick, juicy pork chops with rich, spicy pearl couscous and freshly chopped tomatoes for an aromatic and easy one-pot dinner.
Charred Broccoli and Chicken Orzo
This cheesy charred broccoli and chicken orzo is an easy, cacio-e-pepe-adjacent pasta recipe you’ll love on a weeknight.
Rabbit Ragù Recipe
Rabbit is a lean, mildly flavored protein that works perfectly in this slow-cooked, rich tomato sauce.
Cheesy Pork Cutlets
Thin pork cutlets are quickly becoming one of my favorite midweek meals, and these cheesy pork cutlets are the perfect way to use them.
