These Brussels sprouts and mushrooms are dressed in mirin and shichimi togarashi for a lightly spicy, charred side dish that’s perfect any time of year.
These Brussels sprouts and mushrooms are dressed in mirin and shichimi togarashi for a lightly spicy, charred side dish that’s perfect any time of year.
Don’t let the name intimidate you; confit is as easy as anything to make and will be a stunner on the table.
Drizzle this rich, sweet, tart pomegranate maple butter sauce on literally anything this Thanksgiving.
This easy stuffing recipe is made with cubed challah bread for a rich and flavorful Thanksgiving side dish recipe.
These rich, herby sour cream and chive mashed potatoes are the perfect accompaniment to any dinner that needs a little decadence.
This salsa verde chicken soup with squash is rich, easy-to-make comfort that you will love on a cold night.
Pasta e fagioli but make it green and make it bright.
These chops are perfect served with your favorite side dish or thinly sliced and piled on top of bowls of ramen.
Flavorful shredded pork adorns rich, gooey mac and cheese for the most perfect game day recipe ever.
This bright, dilly soup is filled to the brim with all veggies, herbs, tender pearl couscous, and hearty chickpeas.
There are never too many chicken soup recipes, and this simple take is one you’ll want to have on regular rotation.
Zippy, spicy, and so comforting, this lemony chicken tomato pasta is a meal you’ll want to keep on regular rotation.
Easy, elegant recipes to keep you cooking all week long.