The ghost pepper crusted steak is all sorts of spicy and the three-cheese mashed potatoes help control some of the heat from the steak.
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Fregola with Clams and Pancetta
Clams and pancetta is one of my favorite combinations – the mild, briny flavor of the clams paired with the salty, savory flavor of pancetta creates a richness that’s absolutely perfect.
One-Pot Lemon Chicken with Beans
A simple one-pot lemon chicken with beans and spinach is the perfect weeknight dinner recipe. It’s easy to prepare, uses only one pot, and tastes delicious.
Baked Pasta with Harissa Tomato Sauce and Ricotta Cheese
We baked this pasta and harissa tomato sauce with dollops of harissa-spiked ricotta cheese and then baked it until it was ooey-gooey and browned on top for the perfect, easy, decadent dinner.
Rigatoni in Creamy Tomato Sauce
Because I had a bunch of leftover tomatoes from the photoshoot, I decided to put them to good use in this vegetarian pasta recipe of rigatoni in creamy tomato sauce.
Ricotta Cheese Mashed Cauliflower
This is another amazing Thanksgiving Day side dish recipe option that’s super easy to prepare and would be a nice substitute for those looking to avoid mashed potatoes this year!
Easy Lemon-Butter Swordfish
Easy? Check. Fast? Check. This easy lemon-butter swordfish recipe is quick to throw together and only requires one pan. Say hello to your new favorite easy swordfish recipe!
