Easy tortellini soup with sausage and fennel is perfect for a night in – rich tortellini in a creamy, aromatic soup is a perfect companion for a cold night.
carrots
Ricotta and Pork Meatball Soup
This ricotta and pork meatball soup is fragrant thanks to a few shakes of nutmeg in the ricotta meatballs.
Paccheri Pasta with Bacon in a Smoky Tomato Sauce
This wide, tubular Paccheri pasta is this perfect vessel for this thick and smoky tomato sauce.
Mizuna Salad with Roasted Chicken
Looking for a new salad to add to your arsenal? This mizuna salad with roasted chicken is perfect and easy to prepare with peppery mizuna greens.
5-Minute Shaved Carrot Salad
Looking for an elegant side dish but don’t want to spend a lot of time on it? This 5-minute shaved carrot salad is everything you need.
Gochujang Beef with Sautéed Vegetables
Tonight, I landed on a very simple spicy gochujang beef and rice with sautéed vegetables and I was so pleased with the final result – spicy, fragrant, and saucy!
Easy Mushroom Ragù with Tomatoes and Pasta
This recipe is for the mushroom lovers out there and I have to say, I feel like I struck gold with this very easy mushroom ragù recipe.
Easy Pork Fried Rice Recipe
Pork fried rice is the perfect mid-week dinner and this pork fried rice recipe is perfect for those nights when you don’t feel like doing takeout.
Quick-Pickled Vegetables
Quick-pickled vegetables are one of my favorite things. You can pile them on vermicelli noodle bowls or on rice bowls or you can eat them just as they are! This recipe is easy to prepare and lasts up to 2 months in the fridge!
Harissa-Maple Carrots with Whipped Ricotta
This is the perfect way to upgrade glazed carrots at Thanksgiving – you get a little sweet, a little spicy, and the fluffy decadence of whipped ricotta cheese.
Roasted Harissa-Maple Carrot Puree
This roasted harissa-maple carrot puree combines the best flavors – sweet, spicy, creamy, and smoky – thanks to harissa, maple syrup, and Mascarpone cheese.
