This is such an easy tuna salad recipe that looks like high-end cuisine. You will love this tuna salad with white beans over toast or romaine lettuce.
celery
Herby Greens and Beans with Chicken Meatballs
This bowl of herby greens and beans with chicken meatballs is pure green, herby power for an easy, healthy weeknight dinner.
Homemade Pappardelle Pasta with Meat Ragu
This homemade pappardelle pasta with meat ragu is a labor of love, but it’s a wonderful project for a rainy Sunday.
Harissa Spiced Vegetable Soup
This harissa spiced vegetable soup is an amazing dinner – a harissa vegetable soup filled to the brim with fresh and frozen vegetables and loads of spices.
Quick Lamb Ragu Recipe with Pasta
Our quick lamb ragu recipe with pasta is perfect for nights when you just can’t futz with anything difficult. We served our lamb ragu with chiocciole pasta.
Tilapia and Bacon in Garlic Broth
This tilapia and bacon in garlic broth is the perfect light and healthy summer dinner. Poaching the tilapia in the broth gives it a wonderful flavor.
Easy Poached Trout with Spring Vegetables
This easy poached trout with spring vegetables is your new favorite low-carb dinner option. It’s bright and full of flavor and only takes 30 minutes!
Lemon-Mint Orzo with Shrimp
This bright and flavorful lemon-mint orzo with poached shrimp is vibrant, elegant, and perfect for date night.
Creamy Smoked Trout Chowder
Creamy smoked trout chowder is perfect for a cold autumn night. Smoked trout carries so much flavor that this chowder recipe doesn’t require much else.
Easy Chicken and Bean Soup with Pancetta
This easy chicken and bean soup is the perfect Sunday supper. It takes a few hours to come together, but your house will smell so delicious and this chicken and bean soup with pancetta is the perfect way to warm your soul!
Easy Mushroom Ragù with Tomatoes and Pasta
This recipe is for the mushroom lovers out there and I have to say, I feel like I struck gold with this very easy mushroom ragù recipe.
Spicy Beef and Vegetable Stew with Roasted Red Peppers
It may be 500º outside this week but that didn’t stop me from making a big pot of spicy beef and vegetable stew with roasted red peppers.
