I love gently scrambled eggs with arugula and tomatoes. The flavors all work so well together for a satisfying and easy to prepare brunch recipe.
I love gently scrambled eggs with arugula and tomatoes. The flavors all work so well together for a satisfying and easy to prepare brunch recipe.
I’ve always been team #ZucchiniBread but these easy chocolate chip zucchini bars are beyond drool-worthy. You can make this recipe into bars or you can make delicious chocolate chip zucchini bread; it’s so versatile!
This sweet and spicy stewed chickpeas recipe is perfect for brunch, lunch, or dinner. It’s filling, flavorful, and easy to make no matter the time of day!
This is such an easy tuna salad recipe that looks like high-end cuisine. You will love this tuna salad with white beans over toast or romaine lettuce.
I fell in love with Thai crab fried rice the first time I had it at Fish Cheeks in New York City. Although this doesn’t taste exactly like theirs, it is still a wonderful dish.
This sweet and spicy vegetarian noodle bowl gets its sweet, spicy flavors from a chili-crisp maple vinaigrette–complex flavors but a simple execution!
Over Thanksgiving, I made homemade ravioli for the first time and it was so delicious! For the big day, I decided on a homemade crab ravioli recipe.
Is there anything more comforting than baked rigatoni? How about a tray of baked rigatoni with ricotta meatballs?
This turmeric yogurt sauce might just be the new hollandaise sauce and tastes perfect in this breakfast bowl with turmeric yogurt sauce.
If you’re like me and you prefer savory breakfasts over sweet ones, this recipe for english muffins with asparagus breakfast will be right up your alley.
These spiced lamb meatballs with cheddar grits get extra oomph from roasted poblano and smoked paprika for a dinner that is loaded with flavor!
These eggnog cupcakes with eggnog buttercream are the perfect holiday sweet to bring to any party.
Easy, elegant recipes to keep you cooking all week long.