This recipe for balsamic roasted Brussels sprouts is like the little black dress of your recipe closet.
This easy breakfast salad is filled with sweet and spicy sweet potatoes, crispy bacon, and dressed with a really nice blood orange vinaigrette.
This easy bean and bacon soup is loaded with cranberry beans and bacon for an easy dinner that you can eat all week long.
This tortellini with saffron cream and pancetta is one of the most beautiful meals I’ve ever made. The golden, creamy sauce works perfectly with tortellini.
If you’re like me and you prefer savory breakfasts over sweet ones, this recipe for english muffins with asparagus breakfast will be right up your alley.
This spicy spaghetti with macadamia gremolata is everything I want in a weeknight meal, and the gremolata looks so stunning on this spicy spaghetti recipe!
This mushroom soup with pancetta and fennel is everything we love in a fall soup recipe: aromatic, warming, and just a bit decadent.
These parmesan-sage chicken meatballs are no-fry, no-bake. Just simmer these bad boys in a spicy bacon broth and you’ll enjoy a delicious dinner in no time.
This easy pasta with mushrooms and tomatoes gets punched up with a bit of sweet vermouth for a perfect mouth-watering weeknight dinner.
Easy to prepare and so decadent, this linguine and Brussels sprouts in truffle cream sauce will be your new favorite weeknight dinner.
We love to indulge in baguette sandwiches and this toasted baguette sandwich with jamón ibérico, Dijon mustard, and melted goat cheese doesn’t disappoint!
This wide, tubular Paccheri pasta is this perfect vessel for this thick and smoky tomato sauce.