This Skirt Steak Rice Bowl with Spicy Red Salsa is the perfect dinner. We topped this steak rice bowl off with lots of guacamole and warm, spicy red sauce.
This shredded beef and mushroom ragu is the epitome of low and slow. It’ll take several hours to cook but the final product is worth it.
Golden beets add the perfect amount of sweet, earthy flavors to this hearty linguine with golden beet and beef ragù recipe.
This filet mignon with red wine mushroom sauce is the quintessential special occasion dinner. Whether you’re celebrating a holiday or just want a fancy Friday, this is the dish to make.
This smoky pasta all vodka with beef is a riff on a classic American dish. We used smoked paprika to add smoky undertones to this easy pasta dish.
I’ve been at a loss for what to cook lately but these steak tartines with red peppers and horseradish mayonnaise totally brought me out of my slump. These steak tartines are easy to prepare and only a handful of ingredients!
Tonight, I landed on a very simple spicy gochujang beef and rice with sautéed vegetables and I was so pleased with the final result – spicy, fragrant, and saucy!
It may be 500º outside this week but that didn’t stop me from making a big pot of spicy beef and vegetable stew with roasted red peppers.
The ghost pepper crusted steak is all sorts of spicy and the three-cheese mashed potatoes help control some of the heat from the steak.
I’ve been having a doozy of a week this week and really wanted to make a delicious and comforting meal. This spicy beef and broccoli soba noodles dish was the perfect cure. You can use any type of noodles you prefer for this beef and broccoli dish – such as lo mein, udon, fresh ramen, or even linguine if you’re in a pinch!
Roasted mushrooms add a delicate meatiness to this sauce that is equal parts earthy, spicy, and acidic. This spicy roasted mushroom tomato-meat sauce will be your new favorite weeknight pasta recipe.
These spicy ricotta meatballs are spicy and fragrant and rich and pair well with a simple tomato sauce and pasta and fresh basil leaves.