This spicy Thai shrimp noodle soup is an explosion of heat and rich flavor paired with beautifully charred greens.
This poached fish with great northern beans comes together in under 30 minutes but is still packed with flavor and brightness thanks to fresh herbs and plenty of lemon.
This easy lentil salad with harissa is such an incredible recipe. It takes only about 30 minutes to throw together but it doesn’t lack in bold flavor.
I’m in love with seafood and green curry, and this recipe for easy green curry scallops is a super flavorful dish and so easy to prepare.
This vegan mushroom taco meat recipe is perfect if you’re trying to create a mushroom meat substitute for ground beef.
This pearl couscous with pistachio pesto is a mean green dinner. Loaded with herbs and aromatics, it’s just what you need for dinner tonight.
This is such an easy red lentil meatball recipe! They are filling, spicy, and these red lentil meatballs will be a fabulous addition to your recipe box!
This pasta and chickpeas with harissa is a smoky, spicy, and super filling dinner recipe. Topped with an herb garnish, it’ll be your new favorite weeknight meal.
If you’ve ever wondered how to poach scallops, this easy poached scallops in saffron broth is a great place to start.
Of all the celeriac recipes out there, this spicy beans with mashed celeriac is one of my absolute favorites.
While we love a good seared scallop, these poached scallops in spicy dashi broth are unbelievably delicious – with no frying necessary.
This spicy Thai basil squid is an easy squid recipe that only takes about a half hour to throw together and is loaded with delicious flavor!