This shrimp and white bean soup is packed with flavor thanks to our special ingredient, amarillo paste! It’s spicy, flavorful, and easy to prepare!
Golden squash is perfect for this squash pappardelle with seared trout while fennel, tomatoes, and garlic scapes create the perfect flavor trifecta.
This Sweet and Spicy Shrimp with Sautéed Vegetables is a one-skillet dream. Low in carbs but packed with flavor, this will be your new favorite meal.
This is an easy recipe for sweet and spicy shrimp with rice noodles. What takes it above and beyond is the addition of an herby, crisp sesame salad on top.
This cheesy shrimp and grits is the epitome of southern comfort and our grits are prepared with plenty of sharp cheddar and heavy cream.
This spicy crab chowder with chorizo is hearty and chunky and perfect for a simple, fancy New Year’s Eve dinner – anchovies and chorizo amp up the flavor.
This lemon-mint orzo with poached shrimp is easy to prepare and looks elegant. The bright lemons pair perfectly with juicy, poached shrimp and tender orzo.
Seared salmon is tasty on its own, but paired with fragrant orange-maple mashed sweet potatoes and citrus salt, this easy-to-cook fish is out of this world!
Creamy smoked trout chowder is perfect for a cold autumn night. Smoked trout carries so much flavor that this chowder recipe doesn’t require much else.
This easy creamy lemon-dill pasta with bay scallops is ridiculously easy to prepare but fancy enough to serve to a dinner party – try it with big juicy shrimp or succulent sea scallops!
The grocery store’s sea scallops looked SO enticing that I decided to try out an easy creamy scallop fettuccine with lemon and capers for a super easy, fancy dinner.
This summer orzo with shrimp and basil combines all of late summer’s best flavors in a delicious, easy-to-prepare dinner that everyone will love.