Autumn is in full swing and the time is now for pumpkin spice lattes, pumpkin rolls, and now, Mia’s Easy Pumpkin Bars. This easy pumpkin bar recipe will make you the star of any socially distant, COVID-safe autumn gathering.
If you love a good pumpkin bread recipe, you’ll love this pumpkin bread with maple glaze. It’s the perfect fall treat!
Although not a true gratin due to the lack of cheese and breadcrumbs, this casserole made with thinly sliced potatoes, creamy béchamel sauce, and truffle oil is a delicious take on a classic recipe.
This is the perfect way to upgrade glazed carrots at Thanksgiving – you get a little sweet, a little spicy, and the fluffy decadence of whipped ricotta cheese.
This is another amazing Thanksgiving Day side dish recipe option that’s super easy to prepare and would be a nice substitute for those looking to avoid mashed potatoes this year!
This roasted harissa-maple carrot puree combines the best flavors – sweet, spicy, creamy, and smoky – thanks to harissa, maple syrup, and Mascarpone cheese.