This white bean puree with shrimp is served with homemade green tomato habanero oil, which pairs perfectly with shrimp and creamy white beans.
This white bean puree with shrimp is served with homemade green tomato habanero oil, which pairs perfectly with shrimp and creamy white beans.
This seared duck with mashed kohlrabi is served with the sautéed kohlrabi greens and asparagus for an easy weeknight dinner.
I made this spicy shrimp and lobster bisque with poblano peppers and lots of cayenne powder. Heavy cream and charred sweet corn help soften the heat for an incredible dinner option.
This creamy mushroom orzo with thyme is a perfect weeknight dinner option because it’s easy to prepare and oh-so-filling and delicious.
Reverse-seared steak is our favorite – especially when it’s served with a piquant, peppery green peppercorn sauce! We think you’ll love this steak recipe!
We punched up this classic scampi with ramps for an extra garlicky recipe. This shrimp and scallops with ramps is going to be a new springtime favorite.
We are squarely in ramp season and one of my favorite ways to enjoy this aromatic wild onion is in this brothy beans with ramps recipe.
This creamy shrimp and asparagus takes less than 30 minutes to throw together and tastes so delicious. The dish is ramped up with lemon and smoked paprika.
This orecchiette and parmesan-tomato sauce is amped up with caramelized onions, sweet, red vermouth, parmesan rinds, and sautéed earthy mushrooms to help offset the acidity of the tomatoes.
This creamy kale and mushroom soup is a perfect vegetarian dinner recipe that you can whip up any night of the week. It’s so easy to throw together and tastes amazing! This recipe for creamy kale and mushroom soup is not too difficult to prepare at all! I simply sauté a diced onion and a […]
This spicy shrimp with grilled bread is prepared with a simple, spicy charred vegetable purée and piled high on top of thick slices of grilled bread.
This creamy pasta with asparagus is divine! Only 30 minutes and one pot and you’ll have a heavenly dinner of creamy shells with asparagus.
Easy, elegant recipes to keep you cooking all week long.