I fell in love with Thai crab fried rice the first time I had it at Fish Cheeks in New York City. Although this doesn’t taste exactly like theirs, it is still a wonderful dish.
I fell in love with Thai crab fried rice the first time I had it at Fish Cheeks in New York City. Although this doesn’t taste exactly like theirs, it is still a wonderful dish.
This Southwestern turkey and rice casserole recipe is layers of cheesy, spicy, creamy goodness and is topped with a crunchy corn tortilla topping.
This easy vegan taco bowl is a great vegan recipe if you’re hesitant about cutting meat from your diet! It’s spicy, flavorful, and easy to prepare.
The sweet, acidic flavor of the pickled mustard seeds help with the spice in this easy chicken vindaloo with pickled mustard seeds recipe.
This chicken and huitlacoche soup with sweet potatoes is big and bold, sweet and spicy, earthy and rich at the same time.
This honey-chipotle chicken and rice is equal parts sweet, spicy, and smoky. You can use as much or as little of the honey-chipotle sauce as you like.
This spicy chicken tortilla soup benefits from a rich, homemade chicken stock. Best of all, this soup feeds a crowd and it comes together in about an hour.
This seared steak salad is topped with a sweet and spicy honey-habanero tomato dressing for a an easy, flavor-packed, healthy weeknight meal.
This simple Thai red curry chicken is easy to prepare and just requires a handful of ingredients. It’s a perfect base for fresh vegetables or coconut milk.
Chicken and white beans come together in this easy, creamy chicken and white bean chili that’s loaded with spice, flavor, and richness!
This shrimp and pepper stir-fry with noodles is a combo of everything with love! Shrimp and peppers, shrimp and noodles, and shrimp with lots of spice!
This shrimp and tomatillo corn chowder is spicy, tangy, and sweet, all wrapped up in a savory, flavorful homemade shrimp stock.
Easy, elegant recipes to keep you cooking all week long.