A simple one-pot lemon chicken with beans and spinach is the perfect weeknight dinner recipe. It’s easy to prepare, uses only one pot, and tastes delicious.
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Pan-Seared Tilapia Salad
This pan-seared tilapia salad is super easy to prepare but tastes really expensive despite using easy-to-source ingredients and very affordable tilapia!
Seared Scallops with Lemon Caper Orzo
Scallops in a creamy lemon caper sauce is truly something divine. We served this creamy lemon caper sauce topped with beautifully seared scallops and al dente orzo.
Harissa-Maple Carrots with Whipped Ricotta
This is the perfect way to upgrade glazed carrots at Thanksgiving – you get a little sweet, a little spicy, and the fluffy decadence of whipped ricotta cheese.
Easy Clams and Chorizo Recipe
Clams and chorizo go together like two peas in a pod. Spicy and aromatic, this recipe takes only about 30 minutes to whip up and goes perfectly with toasted bread.
Buttery Shrimp Pasta with Roasted Tomatoes
In this buttery shrimp pasta with roasted tomatoes, flavors like lemon, garlic, and the roasted sweetness of tomatoes create a flavorful dinner.
