This wild mushroom pasta with almonds and capers is a wonderful recipe for learning how to make mushroom pasta.
Greens and Beans with Olives
This greens and beans with olives recipe is a new favorite in our house. Whether you’re looking for an easy vegan soup recipe or vegetarian soup recipe to add to your rotation, you’re going to love this greens and beans recipe!
Easy Spicy Vegan Risotto
If you want to know how to make spicy risotto, this easy vegan risotto recipe is for you. Aji amarillo adds an incredible and complex heat to this recipe.
Vegan Mushroom Taco Meat
This vegan mushroom taco meat recipe is perfect if you’re trying to create a mushroom meat substitute for ground beef.
Pearl Couscous with Pistachio Pesto
This pearl couscous with pistachio pesto is a mean green dinner. Loaded with herbs and aromatics, it’s just what you need for dinner tonight.
Easy Red Lentil Meatballs
This is such an easy red lentil meatball recipe! They are filling, spicy, and these red lentil meatballs will be a fabulous addition to your recipe box!
Pasta and Chickpeas with Harissa
This pasta and chickpeas with harissa is a smoky, spicy, and super filling dinner recipe. Topped with an herb garnish, it’ll be your new favorite weeknight meal.
Spicy Beans with Mashed Celeriac
Of all the celeriac recipes out there, this spicy beans with mashed celeriac is one of my absolute favorites.
Mushroom-Fennel Stew with Risotto
This mushroom-fennel stew with risotto is loaded with mushrooms and fennel and topped with crispy maitake mushrooms.
Mushroom Ragù with Ricotta Polenta
This mushroom ragù with ricotta polenta is a rich and flavorful vegetarian dinner recipe that won’t take forever to put together.
Spicy Black Bean Soup
This spicy black bean soup requires NO blender! It’s easy, quick to prepare, and tastes great on a chilly winter’s night.
15-Minute Smoky Brothy Beans
This 15-minute smoky brothy beans is full of rich, smoky flavors thanks to smoked paprika, crushed red pepper, and a splash of heavy cream.