This roasted harissa-maple carrot puree combines the best flavors – sweet, spicy, creamy, and smoky – thanks to harissa, maple syrup, and Mascarpone cheese.
What We’re Cooking Right Now
- One Pot Meal
Thai-Inspired Mussels and Scallops in a Creamy Coconut Broth
Valentine’s Day Dessert: Orange-Scented Ricotta Bowls with Pan-Fried Pears and Salted Chocolate Sauce
Valentine’s Day Dinner: Seared Scallops in a Spicy Tomato Broth with Orzo
Easy Soy-Ginger Chicken Meatballs with Soba Noodles
Seared Pork Tenderloin with Roasted Carrots, Fresh Mozzarella, and a Lemon-Mint Dressing
This warming turmeric chicken and mushroom soup might actually have healing powers. It’s so comforting and delicious!
If you’ve ever been to West Virginia, you’ll know that West Virginia style pepperoni rolls are everywhere. For good reason too, they’re amazing. I might be biased, but I think my dad has the best pepperoni rolls recipe out there.
This easy lemon-butter swordfish recipe is quick to throw together and only requires one pan. Say hello to your new favorite weeknight savior!
Who doesn’t love an easy and simple shrimp chowder recipe? This shrimp chowder is loaded with tons of shrimp and bacon. It’s an absolutely incredible dinner!
This spicy chili with shredded chicken and chorizo is incredibly easy to prepare but is loaded with heat and flavor.