This easy mushroom fettuccine recipe is filled with a mix of foraged and fresh mushrooms, including chanterelles, cremini, shiitake, and maitake.
This easy mushroom fettuccine recipe is filled with a mix of foraged and fresh mushrooms, including chanterelles, cremini, shiitake, and maitake.
This creamy rigatoni with seared scallops is comfort-food heaven. Perfectly seared scallops nestled into a creamy, spicy sauce make for an incredible dinner!
Truthfully, I wasn’t planning on making a creamy chicken mac and cheese, but the universe decided I had to make a delicious bowl of chicken macaroni and cheese.
Whether you call it chicken parmigiana or chicken parmesan, this chicken parm with brown butter marinara is the best comforting meal ever.
Sweet caramelized onions paired with Parmigiano Reggiano and lots of garlic make each bite of this pasta with kale a sweet, savory explosion of flavor.
Easy? Check. Flavorful? Double-check. This fettuccine with sausage and leeks has it all – spice, aroma, and it’s easy as heck to make. Move over Alfredo, this is going to become your new favorite fettuccine recipe.
This spicy spaghetti with capers and anchovies is loaded with umami flavors from crushed red pepper, anchovies, capers, and a drizzle of anchovy oil.
It may be the hottest part of summer, but it’s always a good time for cheese tortellini with sausage ragu. This is the ultimate comfort food recipe.
This summer spaghetti with charred scallions is loaded with summer vegetables and herbs and is perfect for a warm summer night. This summer spaghetti recipe is easy to prepare and tastes like summer on a plate!
This is 15-minute shrimp and orzo recipe is an absolute dream recipe – it’s ridiculously easy to whip up and tastes amazing. You’re going to love the flavors of this easy shrimp and orzo recipe.
This easy pasta with vermouth cream sauce is loaded with mushrooms and sliced Fresno peppers for a rich, sweet, spicy sauce.
This creamy chicken soup with peas and mushrooms is delicious and rich but has a nice brightness to it thanks to fresh shelled peas, parsley, and lemon.
Easy, elegant recipes to keep you cooking all week long.