Whether you’re sick or sad or just need a hug from your food, this chicken soba soup recipe brings all the good vibes.
What We’re Cooking Right Now
This creamy lemon-basil chicken pasta is a weeknight dream recipe. It’s easy to make and finished with the best homemade citrus salt.
Sweet roasted carrots, juicy pork, and a bright, herby lemon-mint dressing make for a flavorful dinner salad you’ll love.
This shrimp lo mein is extra savory thanks to an umami boost from XO sauce.
I’m obsessed with these steak fajitas. Served with mango-avocado salsa and lots of charred veggies, they’re perfect for a summer dinner.
I’ve never met a roasted potato I didn’t like, but these spicy cilantro-lime potatoes are next level.
For an automatic Caesar salad upgrade, make this easy Caesar dressing at home.
Topped with chopped chicken and filled with hard-boiled eggs, this salad is an instant favorite.
Sweet, spicy, and funky, these Brussels sprouts will be your new favorite side dish.
This recipe for balsamic roasted Brussels sprouts is like the little black dress of your recipe closet.
A simple, West Virginia-style hot dog sauce recipe that’s perfect for all your summer cookouts.
The perfect soup for spring.