You’re going to love our tortellini recipe. This creamy tortellini with mushrooms and pistachio will warm you up with richness and a tasty, herby gremolata.
Easy
Chicken Meatballs in Green Curry
This recipe for chicken meatballs in green curry is spicy, thanks to Thai green curry paste, and sweet and creamy thanks to coconut milk.
Lamb Chops with Butter Beans
Lamb chops may seem intimidating but this recipe for lamb chops with butter beans is easy to prepare and perfect for any night of the week.
Easy Creamy Chicken Orzo
This easy creamy chicken orzo is my new favorite chicken orzo recipe. Crispy chicken atop a rich, creamy orzo with tomatoes. It’s perfection!
Easy Gnocchi in Parmesan Broth
This easy crockpot chicken curry allows you to step away from the kitchen and allow all the beautiful, spicy, rich flavors to meld together.
Pork Chop with Beans and Peas
I used lupini beans in this easy, elegant dinner of pork chop with beans and peas but any bean will do or you can simply serve a pork chop with peas!
Scallops and Charred Vegetables with Huitlacoche
This recipe for scallops and charred vegetables with huitlacoche is easy to make and has a lot of interesting flavors thanks to our huitlacoche sauce.
Spicy Shrimp Noodle Soup
It’s been a very rainy day and what better cure than a delicious bowl of spicy shrimp noodle soup? This spicy noodle soup with shrimp is perfect for winter!
15-Minute Chicken and Rice
Who doesn’t love a 15-minute chicken and rice recipe? This 15-minute chicken and rice comes together quickly – about 15 minutes – and tastes delicious.
Easy Hot Toddy with Charred Orange
This hot toddy with charred orange is a take on a classic hot toddy recipe. The charred orange adds subtle sweet, smoky flavor to the drink.
Roast Chicken and Fennel with Mashed Potatoes
This roast chicken and fennel with mashed potatoes is a dinner hero, perfect for nights where you don’t want to cook but don’t want to get takeout either.
Spicy Sesame Sweet Potato Bowl
I love the flavors of this spicy sesame sweet potato bowl. It’s quick, full of flavor, and can be whipped up with ingredients you have in your cupboard.