This mushroom ragù with ricotta polenta is a rich and flavorful vegetarian dinner recipe that won’t take forever to put together.
Easy
Easy Orange-Maple Vinaigrette
This easy orange-maple vinaigrette is such fabulous fall salad dressing. It’s sweet, a little salty, and has just a hint of spice.
Spicy Scallop and Shrimp Linguine
This spicy scallop and shrimp linguine is pure comfort with a dash or two of heat and plenty of flavor. It’s a perfectly comforting seafood dinner recipe!
Tuna in Wasabi Pea Broth
This tuna in wasabi pea broth is a brilliantly easy recipe that will clear your sinuses and look fancy as hell, at the same time.
Spicy Black Bean Soup
This spicy black bean soup requires NO blender! It’s easy, quick to prepare, and tastes great on a chilly winter’s night.
15-Minute Smoky Brothy Beans
This 15-minute smoky brothy beans is full of rich, smoky flavors thanks to smoked paprika, crushed red pepper, and a splash of heavy cream.
Farro with Wild Mushrooms
This recipe for farro with wild mushrooms is a versatile, healthy dinner that comes together in about an hour!
Easy Miso Fried Rice
This easy miso fried rice is a perfect weeknight meal. It’s easy and quick to prepare and is loaded with lots of good flavor.
Crispy Baked Chicken Wings
Who says baked chicken wings can’t be crispy? These crispy baked chicken wings are a spicy, crispy, juicy game day appetizer!
Sweet, Smoky Scrambled Egg Tortilla
This recipe for sweet, smoky scrambled egg tortilla combines spicy, smoky, sweet flavors for an incredible and easy brunch!
Chickpeas in Lemon-Tahini Broth
This recipe for chickpeas in lemon-tahini broth is an easy, healthy, creamy vegetarian dinner recipe that you’re going to love!
White Miso Veggie Egg Scramble
This white miso veggie egg scramble is a 15-minute dream breakfast. These miso scrambled eggs are loaded with vegetables and lots of umami!
